JAPANESE CURRY

Japanese Curry with Tofu & Veggies is one of my staple dishes, since i discovered House brand Vermont Curry cubes that make it piss easy to get Japanese-y.





I made it for myself and my old man the other night, whom i later discovered asleep in front of the telly - a regular occurrence - his almost-finished bowl of curry still sitting in his lap.

One would think he hadn't enjoyed it. However, this Avant Card note turned up outside my door the next morning...



Unsurprisingly, i didn't exactly echo the sentiment for his meal creation the following night. I wouldn't know what to call it. Seafood Scrap Pasta? He used those weird bright-pink seafood extender things, on top of pasta with a jar of Lasagne Bake sauce...?! Men..!