TOFF DINNER

Level 2, Curtin House
252 Swanston Street, Melbourne

Catching up on some old stuff here. But following on from an earlier teaser in The Toff In Town booths, i took my brother and sister-in-law there for dinner in July as their belated birthday present of sorts.
Toff's menu changes as per what time you're there, with hors d'oeuvre's, dinner and refined late night supper munchies. The servings were pretty modest, but delicious. I'm looking forward to ducking in for another Duck Pie sometime soon!




Poached Eye Fillet


Duck Pie with Lentil Salad & Plum Chutney


Toff Booth occupants - courtesy of poor outstretched-arm photography


RECEIPT
1 Dourthe No. 1 - $9.00
1 Chevallier - $8.00
1 Erdinger Hefe Weizen - $10.00
2 Duck Pie w Lentil Salad & Plum Chutney - $35.00
1 Poached Eye Fillet - $19.50

Served by: Jasmine